Whiskey

I enjoy sharing my love of science through the lens of whiskey.

Sharing manifests through writing, public lectures, workshops, courses and appearances/interviews oftentimes in collaboration with Rob Arnold* (the head distiller at F&R Distillery) and Mags Rittby** (a physicist at TCU).

Writing

 

Shots of Knowledge: The Science of Whiskey with Rob Arnold, TCU Press. 2016

 

PENDING & IN THE POPULAR PRESS

Whiskey and Cherry Blossoms
Distiller Magazine (Summer issue)

Teaching Whiskey to College Students
Washington Post, Aug 24, 2018 (HERE)

Twenty Bars in Two Days:  A Whiskey Professor Sips San Francisco Fort Worth Inc.  Jan/Feb 2018

 

 

Past Lectures - Shots of Knowledge: The Science of Whiskey

September 21, 2018 - University of Texas @ Dallas

November 3, 2017 - Copia, Napa (Culinary Institute of America)***

August 27, 2017 - IdeaFestival, Louisville KY

August 16, 2017 - Reata, Fort Worth***

July 20, 2017 - Botanical Research Institute of Texas*** (sans me)

June 14, 2017 - Read Between the Lines, Dallas***

May 26, 2017 - Elixir, San Francisco

May 20, 2017 - Trinity Hall Pub, Dallas***

April 28, 2017 - TCU Leadership Series (x2)

April 4, 2017 - Friends of the Library, TCU, Fort Worth*

March 7, 2017 - PUBlic Knowledge, FW Museum of Science & History at World of Beer, Fort Worth**

February 21, 2017 - Faculty Favorite Lecture Series, TCU, Fort Worth

December 2016 - Fort Worth Museum of Science & History

Past Workshops & Courses

Bourbon: Science & History - TCU Silver Frogs, Fa 2017 (1.5h x 4wk)

Science of Scotch - TCU Silver Frogs, Spr 2017, (1.5h x 4wk)

Interviews

Science Insider (Water & Whiskey) - Aug 2017

Print - "10x10" in Malibu Magazine, May-June Issue 2017

Television - "The Bookmark" hosted by Christine Brown, public television, KAMU, College Station TX*

Radio - "Think" hosted by Krys Boyd on public radio, KERA, Dallas TX* aired December 20, 2017

Book Signings

Rahr Brewery - November 16, 2016